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RAIGAM SOYA MEAT Devilled Chicken Sri Lankan Product New
RAIGAM SOYA MEAT Devilled Chicken Sri Lankan Product New
RAIGAM SOYA MEAT Devilled Chicken Sri Lankan Product New

RAIGAM SOYA MEAT Devilled Chicken Sri Lankan Product New

$ 10.55

Availability: 80 in stock
  • Number of Servings: 1
  • Main Ingredient: Soy
  • Serving Size: 110g
  • Food Specifications: Dairy Free, Dye Free, Egg Free
  • Item Weight: 110g
  • Condition: New
  • Food Aisle: Pantry
  • Product: Meat
  • Calories per Serving: 50-100
  • Country/Region of Manufacture: Sri Lanka
  • Brand: Unbranded

    Description

    RAIGAM SOYA MEAT Devilled Chicken
    INGREDIENTS
    Defatted Soya Flour,Water.
    FLAVOUR SACHET
    Corn Flour,Chillies,Vegetable Oil ,Sugar,Garlic,Onion,Salt,Natural Chicken Falvour.
    SAUCE SACHET
    Soya Sauce, Tomato Sauce, Fish Sauce.
    HOW TO PREPARE
    Boil soya in water ,add salt and squeeze out the exess water.Put oil into a pan and temper adding garlic and ginger.Add the soya when garlic is golden colour.When the Soya is well tempered,increase the heat and add the chicken flavouring mix in the transparent sachet and mix well.Add one cup of water and the sauce in the aluminum pack and mix thoroughly, letting its simmer until the gravy is quite thick.Now it is ready for tasting.RAIGAM
    CHICKEN SOYA devel is ideal as bite when you are in high spirits.