-40%
New Jackfruit365 Green Jackfruit Flour (200g) Combo Pack of 2 @US
$ 14.04
- Description
- Size Guide
Description
Product DescriptionJackfruit365 Green Jackfruit Flour (Atta) Has High Levels Of Soluble Fiber And Much Lower Levels Carbohydrate & Calories Compared To Wheat And Rice.
An ideal plate should comprise of 25% proteins, 25% of carbohydrates and the remaining 50% vegetables.By adding Jackfruit365 flour / atta to your current meal,increase your vegetable / fruit intake without much effort .
Neutral In Taste And Can Be Added Easily To Your Favourite Daily Meal - Idli, Dosa, Roti, Aloo Paratha, Etc To Reduce Carbohydrate And Increase Vegetable Intake
Turn Low Carb Diet To Real Food! Cut Down Your Carbohydrate Intake By Replacing Rice / Wheat With Jackfruit365 Flour / Atta, And Continue To Eat Your Idli ,Rawa Idli, Roti, Porridge, Pancake, Etc Without Guilt And Enjoy With Family.
Jackfruit365 Green Jackfruit Flour is made from mature green “wild” Jackfruits of India. It’s neutral in taste has no sweetness or aroma of the ripe fruit.
Know more about Jackfruit365
Green jackfruit Flour
Jack of fibr
Neutral in Taste
Low Carbohydrates
High in Fibre
Directions
Replace one table spoon to 1/3 of any recipe with Jacfkruit365 Green jacfkruit flour. Eg : Puttu, Idli Batter, Roti Etc
Jackfruit365
Not Changing Habits
The green jackfruit flour has sufficient binding and is the most convenient way to reduce carbohydrate/grains and increase green vegetables in a plate without changing eating habits.
Recommended Usage
The flour can replace one table spoon to one third to full wheat flour or rice flour in most common main meals from Idli to Upma and Roti to Poori without changing its taste or texture.
With high levels of soluble fiber and much lower levels carbohydrate & calories as compared to Wheat and Rice.
An ideal plate should comprise of 1/3rd proteins, 1/3rd of carbohydrates and the remaining 1/2 vegetables.By adding Jackfruit365 flour / atta to your current meal,increase your vegetable / fruit intake without much effort .
Neutral in taste and can be added easily to your favourite daily meal – Idli, Dosa, Roti, Aloo Paratha, etc to reduce carbohydrate and increase vegetable intake.