Makgeolli Brew 1 Day Kit Craft 4.5L Probiotic Brown Rice Wine Korean Homegrown

Description

Probiotic Craft Makgeolli Brew Kit 1 Day 4.5L Brown Rice Wine Korean Homegrown
*
Probiotic Craft Makgeolli Brew Kit 1 Day 4.5L Brown Rice Wine 막걸리 diy
Brand :
Bangonggi
* contents:
1.
makgeolli powder with probiotics 280g X 2
Enzyme powder                     20g X 2
- expected 4.5L Makgeolli
*Caution! Items under 21 years of age
*100% Korean organic rice
* Just needed water and one day - no needed skill or efforts.
*
Quick : 24 hours to ferment (normal way takes 3~5 weeks)
Tasty : homegrown ingredients (10% brown rice) gives deep and rich taste
ABV : adjustable between 5 ~ 7 %
Aspartame-free : natural
Health Benefits : probiotics for gut health
*
How to make Korean Makgeolli :
1. Pour 2 liter of lukewarm water (no filtered water), makgeolli powder 280g and Enzyme powder 20g in a container.
2. Mix well using a whisk until all Enzyme powder has melted.
3. Cover up slightly referring the picture and ferment in a warm place (20~25°C).
4. Fermentation is completed in 24 hours, keep the contents in a suitable bottle in the refrigerator.
5. Please cover and store to prevent evaporating.
-
Leave empty space on the bottle
to prevent the bottle from bursting.
Or, use bottles with air holes.
*1 year   - shelf life
30 days - validity in fridge
24 hours- ferment
3~5 days- best time
** Buyers are responsible for customs duties.